The dress was smart casual but with a colour scheme of Royal blue, beige, white and cream which followed through in the decor and branding of the event.
We gathered at a welcome area for home- made lemonade in mini jam jars where the canapes and bites started flowing, root vegetable chips, springrolls filled with cheese and parma ham and mini rolls topped with beef.
We then made our way to an open field decked out in white furniture, hay bales, ottomans and food bars consisting of a BBQ station for kebabs, cocktail bar, cheese and preserve bar, antipasti, sweets and popcorn station, flowing sparkling wine produced by the Diamant estate, Bos ice tea and branded water. Bottomless Coffee a two man band were playing a mix of folk jazz and blues.
Next we moved into the venue where an amazing blue, white and cream candy bar draws all the ladies attention made by Wade and Arda from Cakes by Wade and more hot snacks are passed around made by the catering company called Two Chefs.
Big bonfires warm the area, a photobooth, piano player, coffee bar as well as acrobatic dancers and fire dancers entertain us late into the night when the dancefloor opened and still more bright blue ice cream cones were served as well as water to cure our hangovers.
Diamant Estate 0761116905
Absolute Collection 0834401583
Cakes by Wade 0829324522
Bottomless Coffee 0845175783
Abri Kruger Photography 0718736611
Two Chefs 0828333697
Pictures and article copyright by Tamsyn Wells